Lunch and dinner sorted - 
Vegan Mexican Stuffed Spud
1 small sweet potato cooked and cut in half, stuffed with black bean and corn salad (1 can of corn, 1 can of black beans, red green and yellow bell peppers, red onion, 1 1/2 tsp cumin, juice of 1 lime)
Topped with fresh guacamole and salsa

Lunch and dinner sorted -
Vegan Mexican Stuffed Spud
1 small sweet potato cooked and cut in half, stuffed with black bean and corn salad (1 can of corn, 1 can of black beans, red green and yellow bell peppers, red onion, 1 1/2 tsp cumin, juice of 1 lime)
Topped with fresh guacamole and salsa

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